Dudu Master Chilli Oil is a labour of love from a Chinese mother-daughter chef duo, crafted to be the ultimate chilli oil for any dish. Gently slow-cooked, it results in a deeply fragrant oil packed with garlic, double shallots, chunky roasted peanuts, a naturally fermented umami base, and just the right amount of heat.

Made with high-quality, clean ingredients, it brings the authentic taste of chilli oil just as we’d enjoy at home. Perfect for drizzling on everything from carbonara to stir-fried greens, or even a simple plate of fried eggs and rice.