Cutter & Squidge was founded in 2014 by Annabel & Emily, sisters with a passion for creating utterly indulgent treats that are as delightful to look at as they are to devour. From their London bakery they hand craft a range of cakes, brownies and other baked treats. Sourcing only the best natural and sustainable ingredients.
Cutter & Squidge combine the best of classic baking with new and exciting flavours to create unique, memorable gifting moments.

Vegan Butter [Palm Oil (Sustainably Sourced), Rapeseed Oil, Water, Salt, Emulsifiers (Mono And Di-Glycerides Of Fatty Acids), Flavouring, Vitamins A And D, Colour (Carotenes)], Plain Flour [Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine)], Light Brown Sugar, Granulated Sugar, Puffed Rice Cereal [Rice, Sugar, Malted Barley Extract, Salt, Iron, Niacin, Pantothenic Acid, Riboflavin, Vitamin B6, Thiamine, Folic Acid, Vitamin D, Vitamin B12], Milk Powder, White Chocolate Shavings [Sugar, Whole Milk Powder, Cocoa Butter, Emulsifier (Soy Lecithin)), Natural Vanilla Flavouring], Carrot Powder (1%) (Carrot), Rice Vinegar, Baking Powder (Wheat Starch, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate), Ground Cinnamon, Mixed Spice (Coriander, Cassia, Ginger, Fennel, Nutmeg, Cloves), Salt: Fine Sea Salt, Orange Oil.

Allergens:

• cereals containing gluten (Wheat, Barley)
• Milk
• Soy