CORNISH CHARCUTERIE

Wild Boar Rillette

Regular price: £6.00
Sale price: £6.00

Tax included.

Size: 125g

Product variants

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Cornish Charcuterie began on a North Cornwall farm, driven by a passion for creating artisanal British charcuterie using the finest local ingredients. The Wild Boar Rillette is a flavourful, slow-cooked pâté made from tender wild boar. Gamey and rich, it's best enjoyed with crusty bread and a dollop of chutney.

INGREDIENTS

Boar Meat (37.6%), Duck Fat, Pork (18.5%), Apricots (Sulphites), Capers (Capers [62%], Water, Salt, Wine Vinegar, Acidity Regulator-E260, Firming Agent -E509, Antioxidant-E300), Dijon Mustard (Water, Mustard Seeds (30%), Spirit Vinegar, Sea Salt, Preservative: E222 (Sulphites), Wholegrain Mustard (Mustard Seed [20%], Mustard Flour [20%], White Wine Vinegar), Pistachio Nuts, Cider Vinegar (Sulphites), Salt, Black Pepper

Allergens:

tree nuts, mustard, sulphites

See Disclaimer

While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

DELIVERY

Expect delivery within 2-5 working days after purchase. You will receive email updates when your order is on its way.

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Chicken Liver Pâté With Smokey Bacon & Sage Butter

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