Salmon Pâté With Horseradish & Dill

Cornish Charcuterie began on a North Cornwall farm, driven by a passion for creating artisanal British charcuterie using the finest local ingredients. The Horseradish and Dill Pâté is a smooth spread, combining rich, sustainably sourced salmon with horseradish and dill. Try with crusty bread or crackers, and garnish with fresh dill or cucumber.