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Clearspring is known for their organic and traditional Japanese foods, promoting healthy and sustainable eating. This is a ready-to-eat, light, and crunchy seaweed snack with a naturally umami-rich, slightly salty flavour. It is made by roasting organic nori for a few seconds, then lightly dusting in sea salt. Enjoy as an on-the-go snack, or as a garnish for ramen bowls, on rice, or over salads.
Sunflower Oil*, Toasted Nori Sea Vegetable* (47%), Sea Salt. *Organically Grown
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.