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Size: 150g
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Clearspring specialises in organic, traditional Japanese foods. Their Organic Unpasteurised Brown Rice Miso Paste (Genmai Miso) is a robust, fermented paste made from whole soya beans and brown rice, with an umami-rich flavour. This miso is traditionally brewed using a natural fermentation process that can take up to 18 months. Use it to add savoury depth of flavour in sauces, spreads, soups, and stews.
Whole Soybeans (47%)*, Cultured Brown Rice (33%)*, Sea Salt, Water. *Organically Grown
Allergens:
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.