Balido: Uruguayan Orange Wine

OTHER crafts this light orange wine by macerating Trebbiano bunches with Petit Manseng skins for natural clarification, then fermenting with native yeasts. Named "Balido" after the sheep that roam their vineyards during dormant seasons, this delicate wine offers notes of apricots, honeysuckle, and fresh herbs with a pleasing mineral finish. They bottle it unfiltered with minimal handling to preserve its natural character. ABV: 11.5%