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Hummus & Corn Chips Snack Pot
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Size: 60 g
ChicP was born from founder Hannah’s love of food and dislike of waste. Working as a private chef, she saw how many beautiful, wonky vegetables were thrown away and blended them into hummus instead. Today, ChicP turns surplus veg into delicious hummus, using food that would otherwise go to waste and proving that hummus can have a purpose.
Boiled Chickpeas (Acidity regulator: Sodium carbonate), Water, Rapeseed Oil, Sesame paste, Truffle Oil, Lemon Juice, Salt, Vinegar, Garlic Granule, Corn, Vegetable palm Fat (Certified) salt
Allergens:
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
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