Zatar'ish by Mursal Saiq

Mursal Saiq, born in Kabul and raised between Mumbai and Hackney, co-founded Cue Point Ldn with Joshua Moroney after discovering a shared passion for smoked meats at London’s vibrant street food markets. Based in London, Cue Point Ldn is an inclusive catering company celebrated for its innovative fusion of British and Afghan flavours, earning acclaim from Time Out and food critic Jay Rayner. Mursal’s mission is to diversify the food and beverage industry, championing racialised voices and halal dining while proving that inclusivity not only enriches cultural narratives but also drives profitability in hospitality.