Talloes

Talloes was founded by two sisters who wanted a better way to enjoy crisps—without seed oils. Frustrated by the lack of clean, minimally processed options, they created a one of a kind crisp cooked in chicken tallow. Using just three natural ingredients potatoes, tallow, and sea salt—Talloes brings back the tradition of cooking with animal fats for a richer, more satisfying crunch. The brand’s mission is to offer a healthier, seed oil-free alternative to conventional crisps while raising awareness about the benefits of real, unprocessed ingredients.