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Turkish Garlic Sauce

Regular price
£5.20
Sale price
£5.20
Tax included.

Size: 160 g

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This Turkish Garlic Sauce is a smooth, creamy, and zesty blend with a hint of mint and garlic, crafted from four generations of North Cyprus family recipes. Made with 100% natural ingredients and no additives, it’s the perfect versatile finishing touch—ideal for drizzling or dipping with chicken, lamb, steak, or any grilled dish.
ABOUT THE MAKER

The Kebab Club was founded by husband‑and‑wife team Elizabeth and Yuksel, inspired by their shared love of Turkish food and culture. Combining chef training with Turkish heritage, they developed all‑natural marinades and sauces that make authentic, restaurant‑quality kebabs easy to cook at home. Their mission is to bring real Turkish flavours to kitchens nationwide with nutritious, delicious simplicity.

INGREDIENTS

Rapeseed Oil, Free Range Whole Egg, Water, White Wine Vinegar, Lemon Juice, Mint, Lemon Zest, Salt, Garlic Powder (1%), Sugar, Mustard Flour.

Allergens:

  • MUSTARD
  • EGGS
See Disclaimer

While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

DELIVERY

Read about our delivery options here.

You can select your preferred delivery option at checkout. Email updates will be sent as the order progresses.

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