Sea Sisters' products are all sustainably sourced, and produced by hand in small batches in Dorset. Early-season Cornish Sardine fillets are preserved in the best-quality Extra Virgin Olive Oil by Two Fields. Best enjoyed simply with toast and a squeeze of lemon, or as part of an aperitivo.
ABOUT THE MAKER
Sea Sisters are the first manufacturers of canned fish in England since the 1940s. What begin in their home kitchen in Hackney during lockdown in 2020, they are now a craft cannery on the Jurassic Coast of West Dorset, and now produce a range of award-winning British conservas. Through their innovative recipe development, their mission is to inspire the public to eat locally landed species and support the British fishing industry.
Sardine Fillets (Fish) (73%), Extra Virgin Olive Oil (27%), Salt.
Nutritional Value Per 100G
Energy 1438 Kj / 348 Kcal
Fats 31G Of Which Saturates 6.6G
Carbohydrates 0.8G Of Which Sugars 0.07G
Protein 14.2G
Salt 1.1G
Allergens:
fish
See Disclaimer
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
DELIVERY
Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.
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