Cornish Hake With Rosemary & Capers
- Regular price
- £10.00
- Sale price
- £10.00
Size: Net 110 g
Sea Sisters' products are all sustainably sourced, and produced by hand in small batches in Dorset. Hake is a succulent white fish that is preserved in extra virgin olive oil and paired with the classic Mediterranean flavours of rosemary, capers and garlic. This holy trinity of aromats infuses the olive oil and compliments this prized British fish perfectly. Serve this tin with some crusty bread to mop up all the delicious herby oil, and a glass of chilled wine, if liked.
The hake is harvested from the certified hake fishery in Cornwall, England. The certification it has gained means it is well-managed and sustainable.
ABOUT THE MAKER
Sea Sisters are the first manufacturers of canned fish in England since the 1940s. What begin in their home kitchen in Hackney during lockdown in 2020, they are now a craft cannery on the Jurassic Coast of West Dorset, and now produce a range of award-winning British conservas. Through their innovative recipe development, their mission is to inspire the public to eat locally landed species and support the British fishing industry.
INGREDIENTS
Hake Fish (73%), Rosemary, Garlic, Extra Virgin Olive Oil (27%), Capers. Nutritional Value Per 100G: Energy 1228 Kj / 294 Kcal Fat 27G Of Which Saturates 20G Carbohydrate 0.2G Of Which Sugars 0.5G Protein 13.1G Salt 1.3G
Allergens:
- fish
DELIVERY
Expect delivery within 4-6 working days after purchase. You will receive email updates when your order is on its way.