Savoury & Spicy Soy Bean Paste (Doubanjiang)
- Regular price
 - £7.00
 - Sale price
 - £7.00
 
Size: 160 g
Poon's London creates a complex fermented blend that's your pantry's secret superpower, instantly transforming simple dishes into something extraordinary. They craft this bold condiment from soy beans and chilli peppers, developing deep, earthy flavours with a perfect balance of savoury, spicy, and slightly sweet notes. Their creation melds beautifully with meats, vegetables, and noodles, delivering smoky richness and just the right amount of heat. Use it as a stir-fry foundation, blend into sauces, or add sparingly as a condiment to elevate any meal.
        
          ABOUT THE MAKER
        
        
          
          
        
      
      Poon's London is a Chinese food brand selling fresh wontons, sauces, and traditional wind-dried meats. The brand has a long culinary family history and is now under the helm of Amy Poon, daughter of founder Bill Poon who has revived the family business with a series of pop-ups and a new restaurant opening at Somerset House in 2025.
        
          INGREDIENTS
        
        
          
          
        
      
      SOYBEANS (36%), Chilli Pepper (29%), Bean Sauce (Water, SOYBEANS, Black SOYBEANS, WHEAT, Salt), Salt, Brown Sugar, Bean Oil (SESAME, SOYA), Sticky Rice Flour (Rice, Water), Flavour Enhancers (disodium 5’inosinate, disodium 5’-guanylate)
Allergens:
- SESAME
 - SOYA
 - GLUTEN_CEREALS
 
        
          DELIVERY
        
        
          
          
        
      
      Read about our delivery options here. 
You can select your preferred delivery option at checkout. Email updates will be sent as the order progresses.