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Cornish Sardines With Tunisian Harissa
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Size: Net 110g
Sea Sisters' products are all sustainably sourced, and produced by hand in small batches in Dorset. This Special Edition rainbow trout is gently smoked over oak, then preserved in a warm chilli-infused extra virgin olive oil for a subtle kick that lets the fish shine.
Superb straight from the tin, it's equally at home piled onto crackers with cream cheese and pickles, or tucked next to a softly scrambled egg for a breakfast worth getting up for.
Sea Sisters are the first manufacturers of canned fish in England since the 1940s. What begin in their home kitchen in Hackney during lockdown in 2020, they are now a craft cannery on the Jurassic Coast of West Dorset, and now produce a range of award-winning British conservas. Through their innovative recipe development, their mission is to inspire the public to eat locally landed species and support the British fishing industry.
Smoked Rainbow Trout Fish (68%), Extra Virgin Olive Oil (32%), Salt, Chilli, Garlic Nutritional Value Per 100G Energy 897 Kj / 215 Kcal Fat 12.6G Of Which Saturates 2.0G Carbohydrate 0G Of Which Sugars 0.5G Protein 25.3G Salt 1.3G
Allergens:
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
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