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Peanut Rāyu

Regular price
£6.95
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Size: 240 g

White Mausu's beloved signature sauce brings together the perfect balance of heat, crunch, and flavor. They start by gently frying garlic until crisp, then roast peanuts and sesame before blending in gochugaru and their house-blend of spices. With agave adding sweetness and tamari bringing salty depth, they've crafted a versatile everyday sauce that elevates nearly every meal.
ABOUT THE MAKER

White Mausu are a small Irish company making the kind of store-cupboard essentials you can’t imagine being without. Their chilli oils and rāyu have worked their way up from early Dublin market stalls to take pride of place alongside everyday icons like ketchups, mayos and mustards.

They source the tastiest ingredients they can get their hands on, crafting small-batch jars of what their first fans affectionately nicknamed “craic sauce.” With a background in kitchens, they’re obsessed with flavour balance—bringing restaurant-level deliciousness into home cooking, one spoonful at a time.

INGREDIENTS

Ingredients: Sunflower Oil, Peanuts (24%), Sesame Seeds (11%), Chilli Flakes (6%) [Red Chilli Flakes, Korean Red Chilli Flakes], Fried Garlic [Garlic, Sunflower Oil], Agave Syrup, Tamari Soy Sauce, Sea Salt, Toasted Sesame Oil.

Allergens:

  • SOYA
  • SESAME
  • PEANUTS
See Disclaimer

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