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Size: 160ml
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Malaysian Chinese chilli oil brand Mama Yu was founded by mother and daughter duo Xien and Jolene, using recipes passed down through generations. Their garlic chilli oil combines two powerhouse flavours of crispy garlic and chilli oil. It’s loved for its tangy finish. Adding versatility and fragrance, try it as a dip or marinade.
Red Chilli (48%), Vegetable Oil (30%), Garlic (12%), Onion, Shallot, Sesame Oil, Lime Juice, Sea Salt, Sugar, White Pepper, Monosodium Glutamate. MADE IN A KITCHEN WHERE ALL ALLERGENS ARE HANDLED, SO WE CANNOT GUARANTEE THAT IT IS FREE FROM ALLERGENS.
Allergens:
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
Expect delivery within 2-5 working days after purchase. You will receive email updates when your order is on its way.