Grain and Hearth’s White Chocolate, Lemon, and Poppy Croissant Biscotti is a seasonal take on their signature croissant-based classic. Made from buttery croissant slices soaked in a sweet lemon-infused cream, they’re slow-baked until golden and crisp. Each piece is then dipped in white chocolate and finished with a scattering of poppy seeds for added crunch. Perfect with a cup of Earl Grey tea.
ABOUT THE MAKER
Grain and Hearth is a charming sourdough bakery and café nestled in the coastal town of Whitstable, Kent, lovingly established in 2019 by Adam and Carmen after relocating from bustling London. Dedicated to the art of fermentation, they craft exceptional sourdough bread, seasonal Viennoiserie, and celebrate local artisans with a carefully curated deli, natural wines, and speciality coffee. Their mission is to foster a sense of community and champion sustainability, all while offering a menu that evolves beautifully with the seasons.
Flour, Milk, Eggs, Sugar, Salt, Yeast, White Chocolate, Lemon, Poppy
Allergens:
Gluten
Egg
Dairy
See Disclaimer
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
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