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Gochujang Sauce

Gochujang Sauce

Regular price £9.50
Regular price Sale price £9.50
Sale Sold out
Tax included.
Hearty umami flavour with medium spicy and sweet notes! One of Korea’s most loved hot sauces. This fermented red hot pepper (chilli) paste has been used in Korean cooking for hundreds of years, alongside staples like soy sauce and miso. It’s the ultimate match for meat, salads and more, and can be used straight from the jar on everything from traditional Korean bibimbap or even a quick cheese toasties.

Delivery: Expect delivery within 2-5 working days after purchase. You will receive email updates when your order is on it’s way.

Size

220g

Allergen Advice

  • soybeans
  • gluten

Ingredients

Hot Pepper Paste (rice, water, corn syrup, red pepper powder, salt, soybean, alcohol, wheat extract, soy seasoning (soybean, water, salt, wheat gluten, alcohol, yeast extract, maltodextrin), concentrated garlic juice, Koji), Plum Syrup (sugar, water, plum juice concentrate), Rice Syrup, Brown Sugar, Water, Dark Soy Sauce (water, soybean, salt, sugar, wheat flour), Garlic, Ginger

Disclaimer

While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, productsmay also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

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