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Size: 2 x 64g
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Flavour Bombs specialise in versatile, bold-flavoured ingredients that bring global flavours to your home kitchen. With Mexican oregano, ancho, and guajillo, this vegan and gluten-free Birria Bomb delivers a blend of savoury, sweet, and smoky flavours. Drop it into water with meat or jackfruit, perfect for tacos, ramen, or rice.
Flavour Bombs was founded by a passionate food aficionado with a mission to bring global flavours to home cooking. They create versatile products to hack home cooking and help everyone elevate their meals with exciting, vibrant ingredients that pack a punch.
Garlic, Tomato, Onion, Sugar, Salt, Paprika, Guajillo Pepper, Ancho Chilli, Sunflower Oil, Cumin, Mexican Oregano, Lime, Coriander, Black Pepper, Cinnamon, Citric Acid, Thickener (Xanthan Gum).
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
Expect delivery within 2-5 working days after purchase. You will receive email updates when your order is on its way.
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