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Fermented Plum Hot Sauce

Regular price
£7.00
Sale price
£7.00
Tax included.

Size: 150 ml

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A deeply savoury blend of fermented plums, chillies, and garlic gives this hot sauce its umami backbone. Stewed with scotch bonnets, cayenne, and high-quality red wine vinegar, this rich and jammy condiment can be enjoyed on its own or used to amp up stews, marinades, and saucy dishes like shakshuka.
ABOUT THE MAKER

Mickles Pickles began during lockdown when its founder discovered fermentation. Starting as gifts for friends, demand grew until sales took off. Focused on flavour and sustainability, they craft pickles, hot sauces and ferments that elevate everyday meals and introduce people to new tastes.

INGREDIENTS

Lacto-fermented plums (plum, red chilli, garlic, salt), red wine vinegar, apple cider vinegar, sugar, scotch bonnet, salt, dried chilli flakes, cayenne pepper

See Disclaimer

While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.

DELIVERY

Read about our delivery options here.

You can select your preferred delivery option at checkout. Email updates will be sent as the order progresses.

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