Pal & Leo’s organic granola chunks are crafted from nuts, seeds, dark chocolate, coconut flakes, and a touch of date syrup for a naturally gluten-free, plant-based snack. Rich, nutty, and satisfyingly crunchy, they’re perfect for sprinkling over yogurt, topping desserts, or enjoying straight from the bag anytime.
ABOUT THE MAKER
Pal & Leo began in Argentina as Paleo Granola and has evolved into a lifestyle and wellness brand. Now producing organic granolas and snacks in Amsterdam, they blend functional health with indulgent taste. Their products are organic, grain‑free, low‑carb, high‑protein, plant‑based and gluten‑free.
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, products may also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
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