Cashew & Vanilla Nut Butter
Cashew & Vanilla Nut Butter
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Made in small batches, this nut butter is slowly stone ground at a low temperature to retain all the enzymes and nutrients, resulting in the healthiest and tastiest nut butter possible. Cashew nuts and Madagascan vanilla come together to make the creamiest nut butter that tastes like white chocolate!
I love it spooned on porridge or toast, and it makes the best flapjacks, blondies and many other sweet treats.
Order 4 jars or more from the London Bruncher range, and you'll receive 2 free mini jars of both flavours (Almond & Espresso Nut Butter and Cashew & Vanilla Nut Butter).
Size: 1x 170g
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Ingredients
Ingredients
Allergens:
- nuts
While we make every effort to provide you with accurate ingredients and allergens, the maker may change these without our knowledge. We therefore advise you always read the ingredient label on the actual package before use. Due to the small-scale operations of many of our producers, productsmay also contain traces of the common allergens (Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g., almonds, hazelnuts, walnuts etc.), Celery, Mustard, Sesame, Sulphur dioxide / sulphites, Lupin, Molluscs). If you have severe sensitivities or allergies, please contact the maker directly to confirm the latest ingredients and/or potential traces of allergens. For general questions please don’t hesitate to contact us directly at support@delli.market and we’ll be happy to help.
Delivery
Delivery
Expect delivery within 2-5 working days after purchase. You will receive email updates when your order is on its way.
