Founded by Cartia Mallan, Melo Matcha was born from a personal journey into wellness, balance, and self-care. After falling in love with matcha’s calm focus and mood-lifting benefits, Cartia set out to create her dream blend—one that felt as good as it tasted.

Melo is crafted from ceremonial grade Yabukita matcha, sustainably sourced from family-run farms in Kagoshima, Japan. Each leaf is handpicked and stone-milled to preserve its creamy texture, delicate umami, and powerful antioxidants.

The result? A smooth, feel-good matcha that supports energy, focus, and glow—all day long. No fillers. No bitterness. Serving sunshine in every sip, start your day the Melo way.